Welcome to our 2016 devotion series! In the next few months, we will be going through the 23rd Psalm. There are so many things that I'm excited to share with you so let's get started.
Psalm 23:1 The Lord is my shepherd; I shall not want.
While the author is unknown, every Bible
We've just closed out a wonderful revival here in Griffin, GA and we're on our way to Pensacola, FL. This morning, it is 31 degrees and there are patches of snow on the ground as we prepare to leave.
2 cups Bob's Red Mill gluten free flour
2 cups sugar
1 tsp cinnamon
1 tsp baking soda
1 tsp salt
1 cup sweetened apple sauce
1 cup olive or canola oil
4 eggs
1 cup very finely chopped pecans or walnuts
Preheat oven to 350 degrees.
Butter and flour Bundt pan or 13 x 9 baking dish.
Combine dry
We are still burning the midnight oil after a glorious watch night service here in Edgehill, Georgia. We thank God for the wonderful memories of 2015 and anticipate the wonderful things He has in store for 2016.
We are so excited to be back on the road again! Thanksgiving and Christmas went by in such a blur of activity that it's hard to believe that another holiday season is already over. We trust that your Christmas was a blessed one and we are eagerly waiting to see all of you again!
A very merry Christmas from all of us to you! We pray that during this busy time, you will pause and reflect on the true reason for the season. God bless you all!